ingredients:
*25 g of extra virgin olive oil
*250 ml of warm water
*100g of mushrooms
*500 g of sifted flour
*250g mozzarella
*50g mushrooms
*50g mushrooms
*1 clove of garlic
*salt and pepper
*12 g of yeast
*10 g of salt
Directions:
After spreading the pizza dough, add the mozzarella, a drizzle of olive oil and a mix at will porcini mushrooms, mushrooms and mushrooms.
In case you use mushrooms in oil ready to use remember to drain them well, in the case of fresh mushrooms recommend a thorough washing and meticulous, for obvious reasons of hygiene. Then have to be cut into small pieces and fry in a pan with a little olive oil and a clove of chopped garlic, for about ten minutes,
Mixed Mushroom Pizza Recipe
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