Cheesy Chicken Doritos Casserole

Ingredients:

3 cups of cooked chicken cut up into 1 inch bits (if you have leftover chicken use that or a Rotisserie chicken works well too!)

1 small can of green chile (optional but we love it with it!)

2 cups shredded Mexican Blend cheese (separated)

3/4 of a bag of Nacho Cheese Doritos

1 can cream of mushroom soup

1 can cream of chicken soup

1 can of corn  (drain it)

8 oz sour cream

1 can Rotel

Preparation :

Preheat  your oven to 350 degrees.  Spray a casserole pan with cooking spray.

First crush your bag of Doritos, it’s easiest to do it in the bag and then dump it in the bottom of your casserole dish as the base.

Mix together ALL of your ingredients in a separate bowl so they are well mixed. Set aside one cup of your cheese for the topping.

Once mixed, pour this over the Doritos.

Cook for 20 minutes, uncovered.

Pour the remaining cup of cheese over the top of the casserole and cook for another 5-8 minutes until melted.